Next course: 25th March 2023

Learn the secrets of the award-winning 123V vegan sushi. Head Sushi chef Tes Ryu teaches rice preparation, rolling, marinating, flavours and ingredients at this hands-on 75 minute course. Afterwards, enjoy a full vegan grand sushi lunch with a glass of wine at 123V restaurant sushi counter.

• 10am Arrive at 123V restaurant. Coffee & Tea served. Welcome.

• 10.15 Sushi making demonstration with 123V head sushi chef Tes Ryu.

• 11.30am Break, relax, questions, walk around Fenwick store.

• 12 pm Grand Sushi Lunch at the 123V sushi counter.

• 1.30pm Depart, with Grade1 123V Sushi Diploma.

 £125 per person, including full lunch & glass of wine. All food and drinks, included. Max 8 people per course.

For multiple bookings, please add each booking to the cart as an individual product.

Any problems or special enquiries, please email info@123vegan.co.uk or call James the event manager on 0207 851 9382

Courses are held within the lower ground floor 123V restaurant at Fenwick of Bond Street, 63 New Bond Street, London W1.